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La Chèvre d'Or

Rue du Barri - 06360 Èze, France

Not available on requested dates
Average price 200

Booking

By phone

no-gift-allowed
Our gift vouchers are not valid in the restaurants

Presentation

  • Regional cuisine
  • Traditional cuisine

A unique location just ten minutes away from Nice and the Promenade des Anglais. Like an eagle’s nest on the edge of the world - almost! On a promontory that dominates the Riviera from the corner of the Corniche rises an authentic castle where renowned chefs have succeeded one another. Facing the blue seas and the sky, you dine today on the cuisine of Arnoud Faye; former second chef of Patrick Bertron at Loiseau and then of Michael Roth at the Ritz before leaving to earn his own two stars at La Table du Connetable in Chantilly. In this exceptional place, it makes sense to spend a moment outside of time with flavours and delicacies as a bonus…
Jean-François Mesplède

Practical information

Opening

  • Monday: Lunch / Dinner
  • Tuesday: Lunch / Dinner
  • Wednesday: Lunch / Dinner
  • Thursday: Lunch / Dinner
  • Friday: Lunch / Dinner
  • Saturday: Lunch / Dinner
  • Sunday: Lunch / Dinner


Annual closure from November to March. In March and November: closed on Monday. In July and August: closed on Monday, Tuesday and Wednesday for lunch.

Equipements

  • Michelin-starred restaurant

We suggest you...

  • The village's exotic garden

Your stunning view

from this hotel

La Chèvre d'Or

As this incredible restaurant is situated in such a paradise, your gaze will be bewitched by the sublime panorama of Saint-Jean-Cap-Ferrat and the Mediterranean Sea. A dream moment that will be forever engraved in your memory!

Restaurant Location

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